Our annual spring Chili Cook Off is a hugely popular event supported by the entire community. Individuals, restaurants, bars, and other Kiwanis clubs are invited to enter their special chili recipes in the contest. Guests can vote for their favorites in one of three categories (mild, medium and hot) while enjoying an all-you-can-eat chili dinner and entertainment. A panel of judges declares the best overall chili. There are also opportunities to win a variety of raffle prizes.
"Mild" category: George L.
"Medium" category: Stout Bar & Grill
"Hot" category: Dennis B.
Fan Favorite: Stout Bar & Grill
2016 Participant Comments:
"Thank you again for the invite to last night's event. It was great and we had a blast!" - A. Marucci, Somerset Village Academy